Two great discoveries here: 1) Chadzilla. I don’t remember how I was linked over there; perhaps an Ideas in Food piece. Some great stuff there, such as 2) his experimentation in finding the perfect sous vide salmon brine.
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October 2007
"They Go Really Well Together" (or TGRWT as it also abbreviated) is a food blogging event started by Martin Lersch of khymos.org. The event’s challenge is to create a dish that typically pairs two (though sometimes more) ingredients not usually seen together. And to be clear, these aren’t random ingredients — they have chemical compounds [...]
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